During this time of year, the Stone Bake team begin to review the busy summer months that have just passed and start to plan for the next, ensuring it’s bigger and better than the last! It’s a very small window of time but it allows us to improve, develop and grow Stone Bake to its full potential. This might be as big a task as taking on another member of staff to cope with office demands or something as small as tweaking the wording of a line in one of our manuals to help better explain ourselves. All these things are so important for us as we are always wanting to be the best we can be for potential new customers, existing customers and loyal followers alike. So let us tell you about a little, but very exciting, twist we have introduced to the recipe section on our site.
We were noticing that more and more of our foodie friends, whether they be wood fired oven customers or just avid followers of Stone Bake on social media, were sharing photos of what they had been cooking up in their wood fired ovens and some of them were truly inspiring ideas. Whether it was a unique pizza topping, a new cooking style or a family favourite recipe, you guys were making us drool at our desks! It seemed a shame to just simply re-tweet your photo or reply with a simple ‘thank you’ when you were proving just as good, (if anything, a little better!) at coming up with unique recipes than we at Stone Bake are!
As a result, we took it upon ourselves to start inviting customers to provide us with their recipes to go alongside their awesome photos and the feedback has been great so far with many of you keen to get involved. You will see that we have added a category on our recipe section called ‘Guest Recipe’ and all recipes linked to this category can be identified with a snazzy green tag. What’s more – these recipes are now available for everyone to see, share, try and enjoy. Click here for a direct link and select ‘Guest Recipe as your category in the drop down when you hover your mouse over the ‘Recipes’ symbol. Think of it as a collaborative recipe book that is free for all to use – perfect!
We are going to aim to post a guest recipe once a month but we can’t do that without your help! We are calling out to all our Stone Baker’s to get involved. If you want to see your favourite wood fired recipe feature on our website, simply send us your recipe along side a few photographs of the recipe in progress and the finished result to info@stoneovenco.co.uk and we will be sure to get it posted! Happy cooking and we look forward to hearing from you!
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