Welcome to the Summer edition of ‘What’s In Season?’. Here’s just some of the produce that is at it’s best at the moment, so make the most of the last month of summer and get cooking! Feel free to let us know how you get on and if you come up with any delicious recipes!
This month’s best
- Corn on the cob – https://thestonebakeovencompany.co.uk/recipes/chilli-lime-coriander-corn-cob/
- Lamb shoulder – https://thestonebakeovencompany.co.uk/recipes/wood-fired-lamb-shoulder/
- Oregano – if you’ve got a surplus of this in your garden, now’s the time to start hanging it up to dry out!
Fruit & Veg
- Avocado
- Blackberries
- Broccoli
- Carrots
- Corn
- Cucumbers
- Grape
- Green Beans
- Kale
- Melons
- Potatoes
- Pumpkin
Herbs
- Basil
- Oregano
- Mint
- Fennel
- Samphire
Fish
- Scallop
- Crab
- Oyster
- Sea Bass
Meat
- Venison
- Wild duck
- Lamb
- Beef
If you think you might be interested in one of our residential ovens, visit our Primo, Mezzo and Vento pages for prices, information and technical drawings. Please don’t hesitate to contact the team on 01425 204985 if you have any further questions.
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